Food Steward CV Sample

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Victor Nathan

Kitchen and Food Steward

Summary

I am a qualified cook who is looking for a full-time job in order to enhance my skills and gain
more experience and knowledge.

Skills

  • Good Communication Skills
  • Teamwork
  • Friendly personality
  • Quick in problem solving
  • Critical thinking

Work Experience

Pass/Food preparation worker

Lupo Trattoria, Halkida (Greece)

Mar 2020

Italian restaurant,Food preparation worker before running the pass.

Pantry Cook / Food preparation worker

Amaronda Resort And Spa Eretria, Eretria (Greece)

Oct 2019

Cold Kitchen : I start as food preparation worker but it took me less than two months to be the Pantry Cook.I was making cold appetizers ,salads,vinaigrettes and dips.Preparing the cold buffet for dinner.also i was running snack orders like salads, sandwiches and burgers.

Hot kitchen : After cold kitchen sift I used to help hot kitchen with meat, poultry and fish preparations.

Warehouse worker

Unilever logistics AE, Schimatari (Greece)

Oct 2018

Food warehouse.I pick ticket orders from warehouse staff and management and physically pulls inventory from the shelves to ensure accurate delivery of warehouse products. Also packs orders, including shrink wrapping contents onto pallets, and loads them on trucks.

Education

Kitchen and Food Steward (Chef)

San Jose State University

May 2019

I have learned professional cooking techniques and methods .Food Knowledge,
hygiene & quality control.Supplies and equipment control.The basic skills covered in the course were:
chopping and blanching vegetables, butchering a whole chicken, making basic stocks,doughs,
making mother sauces, correctly cooking eggs, rice and pasta.

Unified Senior High School

Northeastern University

Jun 2006


Languages

  • English
  • French
  • Arabic
  • German

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